It was a rainy night in a slightly pretentious Italian restaurant in downtown Toronto where mid-level suits go to wine and dine. I'm standing at the bar, expecting two confirmed attendees and wondering what I was thinking when I picked the place. The first person to arrive is Nathalie Lussier, the Raw Food Witch. We stand, waiting and start chat about where we live and what our passions are. She's a black belt and a computer geek. She's f'ing cool to me. It's a natural connection.